Crispy Salmon, Coconut Rice, and Massaged Kale

Name: Crispy Salmon, Coconut Rice, and Massaged Kale
Total time: 30 min
Ingredients: 12 oz. salmon (with skin, 4 oz. each); 1/2 tsp garlic powder; 1/2 tsp onion powder; 1/4 tsp paprika; salt (pinch); pepper (pinch); 3/4 cup long grained white rice; 1 cup coconut milk (canned, shaken); 1 tbsp coconut oil; 1 green onion (chopped); salt (pinch); 4 cups kale (washed, dried, and chopped); 1 tsp honey; 1/4 lemon (squeezed); 2 tsp olive oil; salt (small pinch)

Crispy Salmon, Coconut Rice, and Massaged Kale

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