Sage and Thyme Crispy Chicken Thigh, Candied Yams, and Spinach

Name: Sage and Thyme Crispy Chicken Thigh, Candied Yams, and Spinach
Total time: 45 min
Ingredients: 12 oz. chicken thighs (bone-in, with skin, about 4 oz. each); 2 sage leaves; 4 thyme sprigs; 5 garlic cloves (slightly crushed with knife); salt (pinch); pepper (pinch); 1 tbsp olive oil; 1 tbsp butter; 1 sweet potato (large, diced small); 1/4 cup brown sugar; 1/4 cup sugar; 1 tsp cinnamon; 1/2 tsp nutmeg; 1/8 tsp ginger; 1 tbsp vanilla extract; 2 tbsp butter; 1/2 orange (squeezed, with zest); 5 cups spinach; 1/4 onion chopped; 1 garlic cloves (slightly crushed with knife, not chopped); salt (small pinch); pepper (small pinch); 1 tsp olive oil

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