Slow Cooked Crock Pot Gumbo

Name: Slow Cooked Crockpot Gumbo
Ingredients: 10 oz andouille sausage (sliced into pieces); 2 tbsp olive oil; 4 tbsp butter; 4 tbsp all purpose flour; 1 cup celery (chopped); 1 cup onion (white, diced); 1 cup green peppers (chopped); 3 garlic cloves (minced); 2 cups okra (frozen, chopped); 14.5 oz diced tomatoes (optional); 3 cup chicken broth or stock; 1 lb chicken breasts (skinless, option to use boneless thighs or pre-made rotisserie chicken); 1 lb raw shrimp (peeled, deveined); 1 tsp Italian seasoning; 1 tsp oregano (ground); 1 tbsp creole seasoning; 1 tbsp Worcestershire sauce; 1 tsp cayenne pepper (option to omit for less spice/heat); salt (to taste); pepper (to taste); 1 bay leaf

Slow Cooked Crock Pot Gumbo

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