Rosemary Steak and Cinnamon Butter Sweet Potato

Name: Rosemary Steak and Cinnamon Butter Sweet Potato
Ingredients: 8 oz. sirloin (4 oz. each, or any cut you prefer); 3 rosemary sprigs; 2 tbsp low sodium soy sauce; 2 tbsp olive oil; 1/2 lemon (squeezed); 1 tsp garlic powder; 1 tsp onion powder; 1 tbsp. italian seasoning; 1 tsp garlic (minced); 1/2 tsp hot sauce (optional- but really lifts flavor); 2 sweet potatoes; 2 tbsp. butter; 1/4 tsp cinnamon; 1 tbsp brown sugar; 6 oz. green beans (about a 1/2 bag); salt (to taste); pepper (to taste)

Session Expired

Log in to Shetrition here.