Chicken Gnocchi Soup

Name: Chicken Gnocchi Soup
Ingredients: 3 tbsp butter; 1 tbsp extra virgin olive oil; 1 yellow onion (finely chopped); 2 celery stalks (finely chopped); 2 carrots (medium sized, chopped); 3 garlic cloves (minced); 1/2 cup dry white wine; 4 tbsp all-purpose flour; 4 cup chicken broth (or stock, low sodium); 1 cup heavy cream (or 2 cup half-half); 1 tbsp dried italian seasoning; 1 tsp garlic powder; 1 tsp onion powder; 12-16 oz gnocchi (refrigerated); 1/2 parmesan cheese (freshly grated, or parmigiano reggiano); 2 cup rotisserie chicken (precooked, shredded or cubed); 2 cup baby spinach; salt (big pinch); black pepper (to taste)

Chicken Gnocchi Soup

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